Oven Roasted Turnip Chips

For All Stages of the ITG Diet Plan


Category:  Vegetable Dishes  - 


For 1 Batch(es) ()


  • 1 Turnip
  • 0.5 tablespoon(s) Olive Oil
  • 0.5 teaspoon(s) Sea Salt
  • 1 teaspoon(s) Coriander and Thyme

Oven Roasted Turnip Chips Directions

  1. Preheat oven to 400 degrees
  2. Peel the turnip and slice thinly preferably with a mandolin
  3. Lightly toss with olive oil and season with sea salt and your choice of spices (coriander & thyme)
  4. Lay out in single layer on baking sheet lined with foil
  5. Bake for approximately 15 minutes or until desired crispiness
  6. You can also try some sort of spicy rub like smoked paprika
  7. *Credit for Recipe and Photo from ITG's Your Loss Your Gain in Illinois!
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